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Alain Milliat fruit nectars are produced once a year during the harvest when the fruit has a perfect balance of flavour. Made by extracting the juice and pulp from the fruit,...
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White Peach Nectar by Alain Millat is made from fruit harvested at the peak of the season when the balance of flavour is at its optimum. Enjoy it mixed with sparkling water,...
Whole candied fruits preserved in a mustard-flavoured syrup traditionally served as a condiment to boiled meats. The mustard fruits contains cherries, apricots, peaches,...
Hand picked stigmas of the saffron crocus flower, a member of the Iris family. Black Pearl saffron tips or threads come from Iran. When using saffron threads, steep in hot...
The only rice in the world that carries a DOC certification. Calasparra Rice is grown in the mountains of the Province of Murcia in Spain, where it enjoys natural pure...
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