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La Chinata Spicy Paprika 70g
La Chinata smoked paprika is a DOC product - from La Vera, Spain. Before grinding, the peppers are dried using the traditional method of oak smoking resulting in an unmistakably smoky taste. A spicy pepper results in a more aromatic paprika. Use in paella, or as a rub with lemon and olive oil for grilled meat and fish, sprinkle on root vegetables before roasting.
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